Author Archive for: ‘Zelda's Corner’

“Mr. Electric”

Turkey, Crispy Proscuitto, Avocado, Provolone cheese, pickled jalapeno, organic baby greens and sliced fresh tomatoes. On an authentic French baguette.

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Turkey Reuben

Boar’s Head Cracked Pepper Turkey, Fontina cheese, Paul’s cranberry sauerkraut, and house reuben dressing.  Grilled sourdough bread. Try it with a little of our favorite hot sauce, All Spice Café’s Chipotle Garlic Sauce.

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Chocolate Chip Cookies

Our Chocolate Chip Cookie batter is made from scratch everyday at Zelda’s and baked fresh throughout the day! We use organic flour, premium organic chocolate chips and the best Mexican Vanilla. That’s why these cookies are so good!

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“Give Thanks”

Turkey, avocado, cranberry sauce Reminds us of the day after Thanksgiving. Boar’s Head Ovengold Roast Turkey, sliced Haas avocados and our mix of local Farmer’s Market organic baby greens and arugula. Then we add Zelda’s homemade Cranberry sauce. On an authentic French baguette.

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Prosciutto Mozzarella

Boar’s Head Proscuitto, fresh Mozzarella cheese, fresh sliced tomatoes, mix of organic arugula and baby greens from the Maggies Farm at the Venice Farmer’s Market. Topped Extra Virgin olive oil and Balsamic vinaigrette for the finishing touch. On an authentic French baguette.

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Roast Beef and Cheddar

Boar’s Head premium Top Round Roast Beef, Vermont Cheddar cheese, sliced fresh ripe tomatoes and our mix of local Farmer’s Market organic baby greens and arugula. On an authentic French baguette.

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Professor Ted

Tender Roast Beef and oven gold Turkey, Avocado, sliced red onions, sharp Vermont Cheddar, wild Arugula  from Maggies Farm at the Venice Farmers Market. On an authentic French baguette. Have it with Zelda’s horseradish sauce. Another neighborhood favorite! Originally made for “Professor Ted”, one of our first customers.

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Tomato Mozzarella

We love this sandwich! Made with lots of fresh sliced tomatoes, fresh Mozzarella cheese, and our mix of local Farmer’s Market organic arugula & baby greens. Topped with a little Extra Virgin olive oil and Balsamic vinaigrette for the finishing touch. On an authentic French baguette.

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Tuna Panini

Albacore tuna , tomatoes, organic Arugula and mixed Baby Greens from Maggies Farm at the Venice Farmers market. On an authentic French baguette Zelda’s own Tuna Salad recipe using albacore white tuna, very fine diced organic red onion and celery, tomato paste and spices. We go easy on the Mayo!

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Ham & Brie

Black Forest Ham with imported Brie and our mix of local Farmer’s Market organic baby greens and arugula with sliced fresh tomatoes. On an authentic French baguette.

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